collagen & cocoa granola

ingredients:
1 cup chopped nuts
3/4 cup oats
3/4 cup coconut flakes
1/4 cup ground flaxseed
1/4 cup maple syrup
1 serving Milla collagen powder
2 tbsp raw cacao powder
2 tbsp coconut oil, melted
1 tspn vanilla bean extract
Pinch of salt
method:
Preheat the oven to 160°C.
Line a baking tray with baking paper.
Mix all of the ingredients together until well combined.
Spread the mixture across the baking tray evenly.
Bake for 20-30 minutes. Watch that it doesn’t burn.
Allow to cool on the tray.
Store in an airtight container.