collagen & cocoa granola

ingredients:

• 1 cup chopped nuts 

• 3/4 cup oats

• 3/4 cup coconut flakes

• 1/4 cup ground flaxseed

• 1/4 cup maple syrup 

• 1 serving Milla collagen powder

• 2 tbsp raw cacao powder

• 2 tbsp coconut oil, melted

• 1 tspn vanilla bean extract 

• Pinch of salt 

method:

1. Preheat the oven to 160°C. 

2. Line a baking tray with baking paper. 

3. Mix all of the ingredients together until well combined. 

4. Spread the mixture across the baking tray evenly. 

5. Bake for 20-30 minutes. Watch that it doesn’t burn. 

6. Allow to cool on the tray. 

7. Store in an airtight container.