pitaya & vanilla smoothie bowl

March 03 2021

recipe by kirsten bridge

recipe by kirsten bridge

ingredients
1 frozen banana
1/2 pink pitaya (or use frozen berries)
1/2c almond milk
1 serving of milla inner health antioxidant reds
1T cashew butter (or use 1/4 avocado for healthy fats)
1t vanilla extract
desired toppings 
     
    method
    1. blitz all ingredients in a high speed blender until well blended and smooth.
    2. serve immediately with your choice of toppings, we have gone with coconut chips & frozen berries.

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